Baku is derived from the old Persian Bagavan, which translates to “City of God”. Azerbaijan is another oil-rich country and Baku the capital on the Caspian Sea shows it. After a 3am flight from Aktau it was a slow start after lunch (no brekkie for me)
First, a city tour skirting round the closed streets for the Baku Formula 1 starting this weekend. First thing I notice is how few women there are in the streets.

I can’t help myself and ask our local tour guide (who addresses us as “dear ladies”) why, and his response is that ladies don’t like going out in the sun. I don’t know why I do this to myself as it only increases my outrage.
Next a stop at the fabulous Zaha Hadid designed Art Museum.


I notice there is a classic car display (I think put on for the F1), and head to it. As you can see gull-wing mercs etc in lots if displays, I go and look specifically at the Soviet cars, which are fantastic..






I particularly like a little…??? (can someone identify it?)

There is also a Moskovich which is just like one on the Peking to Paris rally.


I also enjoyed the Gillie and Marc rabbit and hippo sculptures (and the gorgeous pendant lights in the cafe.


Needed much more time here, to see Azerbaijani artists’ work.
We next get dropped off at Icherisheher, the fortified Old City, and walk around enjoying Baku’s very turbulent history. Between the 12th and 14th centuries, a massive fortification was undertaken in the city and around it.



After several Mongol incursions by the 14BCE the city settled and prospered under Muhammad Oljeitu. Bakuvian poet Nasir Bakui wrote a panegyric to Oljeitu (the first piece of poetry in the Azerbaijani language). Baku is noted for being a focal point for traders from all across the world during the 15-18thcenturies; commerce was active and the area was prosperous and you can tell this walking around.
However, Lay and I get a bit bored and tired and plot our escape from the tour guide’s clutches! – to… a sustainable Caspian caviar bar and one of most enjoyable afternoons on tour, trying 3 sorts of caviar and a bottle of chablis. Apparently, according to the waiter, for every little tim of caviar bought 10 sturgeon are released into the Caspian – justifying our indulgence for the cause. There were 3 types of caviar – beluga which was from 10-12 year old fish, Ossetra from 8 year old fish and Baku caviar from 2 year old fish. We both liked the Ossetra best.


We wobbled off to meet the others, then to a dinner I couldn’t eat as I was full of caviar, and back to the hotel for sleep. The rooms in the hotel are designed from the 1980s, brown on brown.
































































































![An aerial view of a deserted area of 404 City in Gansu province, abandoned in 1986 [image by Xu Haifeng/Sixth Tone]](https://i0.wp.com/dialogue.earth/wp-content/uploads/2016/11/Sixth-Tone2.jpg?ssl=1)









